Experienced Cook

***In order to get paid, you must sign in AND sign out on paper sheet (with on-site manager)***

We are seeking an Experienced Cook with strong knife skills to dice, prep, and cook food to proper temperatures.

•Basic Knife Skills

•Grill Chicken

•Deep Fry

•Follow recipes

-Be prepared to run a hotline or prep catering food, depending on daily operations or event needs.

-Frequent use of gill (i.e. chicken), deep fryer, and oven

This position includes the opportunity to enroll in Medical, Dental, Vision, Term Life, and Short-Term Disability benefits, as well as a Retirement Plan. All Maryland Crew Members are also entitled to accrue and use paid sick and safe leave. Additional benefits information can be found here: https://help.bluecrewjobs.com/en/articles/3828467-bluecrew-crew-members-may-now-enroll-in-employbridge-benefits.

General responsibilities when working a Cook job assignment can include:

• Cook food items according to recipes and food production standards
• Ensure food is safely prepared and at the proper temperature for consumption
• Keep cooking station clean and orderly during shift
• Comply with all sanitation and safety standards to ensure a safe work environment
• Safely use and operate cooking appliances and utensils
• Provide friendly and helpful customer service for guests as needed
• Assist in ordering and receiving food products for the kitchen as needed
• Work in a busy environment and standing for long periods of time